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Ingredients:
1 bunch curly kale
2 kiwis
1 avocado
2 pears
1/4 c pistachios
1/4 c pistachios
Preparation:
1. De-stem kale and cut into pieces
2. Blend kiwis and avocado until smooth
3. Pour over kale and mix with hands4. Peel and chop pears and mix with salad
5. Chop pistachios and toss salad